Friday, February 25, 2011

Eat and travel

This week I was in a very "intellectual" mood, trying to set-up a bit my theoretical background regarding my next steps of my food-writer-in-progress career. And I made the following discovery, I would like to share it to my readers:
Most part of the publications - with very glossy covers and wonderful colourful pictures - dealing with travel and/or food consider the two domains as intrinsically connected. Travel means discovering specific foods and food, as such, is a testimony of various cultural and historical influences you can identify during your travels. This is an observation I fully agree with and I will try, for sure, to explore in future blog posts.
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