Tuesday, September 27, 2011

Sugar roasted figs with cinnamon

 
All you need, besides love, is: a couple of nicely cut figs, the sugar sauce - 2-3 spoons of sugar in water - and some nails of cinnamon powder. All together are introduced in a moderately heated oven and used to live together for a couple of minutes - maximum 20. To be served with fresh water in a sunny afternoon on the beach.

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